Cucumber vinaigrette

1 Servings

Ingredients

QuantityIngredient
1Peeled, diced cucumber - in
Sherry
smallSprig of dill
¼teaspoonDijon mustard
Pepper; to taste

Directions

Recipe by: "Michelle M. Davis" <mdavis@...> Blend until smooth. Chill. Serve over sliced cucumber.

Serving size = 1 cup 70 calories, 7 g fat, 0 cholestrol Refreshing. I think I got this from a Weight Watcher cookbook