Crumb topping for fruit buckle

4 servings

Ingredients

Quantity	Measure	Ingredient
½	cup	Sugar
⅓	cup	Flour
½	teaspoon	Cinnamon
¼	cup	Butter

Directions

Contributed to the echo by: Pat Knox Crumb Topping Mix all ingredients together of topping with fork until fine crumbles. Put on top of fruit and bake at 350 degrees for 25 to 30 minutes.