Crockpot hashbrowns
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Hashbrowns (32 oz) |
1 | can | Soup, cream of mushroom |
½ | cup | Margarine |
1 | can | Soup, cheddar cheese |
1 | cup | Sour cream |
Directions
Put hashbrowns in crock pot. Mix soups and sour cream together. Pour over hash browns. Cut up margarine and stir into hashbrowns. Cook on low for 4 to 6 hours, stirring occasionally⅐ 14 Linda Henely, Lake Mills, IA14 Iowa REC News, May 1992
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini