Crockpot hashbrowns

1 Servings

Ingredients

QuantityIngredient
1packHashbrowns (32 oz)
1canSoup, cream of mushroom
½cupMargarine
1canSoup, cheddar cheese
1cupSour cream

Directions

Put hashbrowns in crock pot. Mix soups and sour cream together. Pour over hash browns. Cut up margarine and stir into hashbrowns. Cook on low for 4 to 6 hours, stirring occasionally⅐ 14 Linda Henely, Lake Mills, IA14 Iowa REC News, May 1992

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini