Spicy hash browns
5 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Olive Oil |
1 | teaspoon | Paprika |
¾ | teaspoon | Chili Powder |
½ | teaspoon | Salt |
¼ | teaspoon | Ground Red Pepper |
⅛ | teaspoon | Black Pepper |
6½ | cup | Baking Potatoes; Diced |
Vegetable Cooking Spray |
Directions
Preheat oven to 400? Combine first 6 ingredients in a large bowl; stir well. Add potatoes; stir well to coat. Place potatoes in a single layer on a cookie sheet coated with cooking spray. Bake at 400? for 30 minutes or until browned.
Recipe by: Cooking Light
Posted to EAT-LF Digest by "Sherilyn" <sherilyn70@...> on Oct 01, 1999, converted by MM_Buster v2.0l.