Crescent roll appetizers
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Cream cheese; (8 oz.) | |
| 3 | tablespoons | Mayo |
| 2 | tablespoons | Sour cream |
| 1 | small | Onion; chopped fine or |
| 1 | tablespoon | Dry onion |
| 1 | teaspoon | Seasoned salt |
| 1 | teaspoon | Dill |
Directions
Spread crescent rolls on cookie sheet. Seal all edges. Bake at 350 degrees for 12 to 15 minutes or until golden brown. Cool. Mix cream cheese, Mayo, sour cream, onion, seasoned salt and dill. Spread on rolls. Add broccoli and cauliflower flowerets (chopped fine). Add green peppers (chopped fine) and add yellow cheese (grated) for color. Cut in squares.
Recipe by: diane@...
Posted to recipelu-digest Volume 01 Number 294 by "Diane Geary" <diane@...> on Nov 23, 1997