Crescent cookies

Yield: 6 servings

Measure Ingredient
½ cup Butter
¼ cup Sugar
¼ teaspoon Salt
1 tablespoon Extract, vanilla
1 cup Flour
¼ cup Nuts; ground
\N \N Sugar, powdered

Cream together butter, sugar, salt, and vanilla, then add flour and ground nuts. Chill overnight.

Preheat oven to 350. Form dough by teaspoons into half moon shapes.

Bake for 12-15 minutes; roll in powdered sugar before cooling.

Source: Ann Sharpe, my mother

MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

Similar recipes