Chicken crescent rolls
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cooked cubed chicken |
| 4 | ounces | Cream cheese, softened |
| 2 | tablespoons | Milk |
| 1 | 8 oz can crescent rolls | |
Directions
Mix cream cheese and milk. Add chicken. Separate crescent rolls into 4 rectangles and seal perforations. Put ½ cup chicken mixture in center of each rectangle. Bring 4 corners of dough to center and seal. Bake on ungreased cookie sheet 20-25 minutes until brown.