Chicken in crescent rolls

Yield: 4 Servings

Measure Ingredient
2 \N Whole chicken breast; cooked and chopped
1 can Cream of chicken soup
½ cup Milk
½ \N Stick butter
1 cup Cheddar cheese; grated
½ small Onion; chopped
4 \N Mushrooms; sliced
1 pack Crescent rolls

Combine soup, milk, cheese, butter, onion and mushrooms in saucepan. Cook until cheese and butter melt. Place about 1tablespoon of chicken in each crescent roll and roll up as package directs. Place in 9 x 13 inch pan.

Bake uncovered at 350 degrees for 30 minutes or until brown.

Recipe by: Unknown

Posted to EAT-L Digest by Marie Smith <craftee@...> on Nov 29, 1997

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