Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 pack | Crescent rolls |
| 3 ounces | Cream cheese |
| 1 can | Mushroom pieces |
| Chinese mustard | |
| Lemon juice | |
| Sesame seed | |
| Salt and pepper |
Combine cream cheese, mushrooms, lemon juice, mustard, salt and pepper.
Place in crescent rolls and wrap. Sprinkle with sesame seed. Bake at 375 degrees for 10 to 15 minutes.
Posted to recipelu-digest Volume 01 Number 400 by "Diane. Geary" <diane@...> on Dec 24, 1997