Yield: 1 servings
Measure | Ingredient |
---|---|
8 ounces | Cream Cheese, Softened |
⅓ cup | Hot Pepper Rings, Chopped |
1 tablespoon | Liquid From Hot Pepper Rings |
2 tablespoons | Fine Chopped Onions |
2 tablespoons | Jelly, Apple or Orange * |
2 tablespoons | Celery, Finely Chopped |
2 tablespoons | Sweet Pepper, Chopped Fine |
¼ cup | Hot Pepper Rings (Garnish) |
* Orange Marmalade
~--------------------------------------------------------------------- ~-- In a medium bowl, stir in cream cheese until smooth. Stir in remaining ingredients. Cover; refrigerate until serving time, at least 2 hours. Garnish with pepper rings. Serve with fresh vegetables or crackers for dipping.