Cranberry pudding
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sifted flour |
1½ | teaspoon | Baking powder |
½ | teaspoon | Salt |
⅓ | cup | Brown sugar |
½ | cup | Bread crumbs |
⅔ | cup | Finely chopped suet |
1 | cup | Chopped cranberries |
1 | Egg | |
⅓ | cup | Milk |
Directions
Mix ingredients in the order given. Turn into greased mold, cover with waxed paper and steam 2 hours.