Cranberry banana oat muffins
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | cup | Flour |
| 1¼ | cup | Oats |
| ⅔ | cup | Sugar |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| 1 | Egg | |
| 2 | cups | Mashed bananas |
| ⅓ | cup | Margarine |
| 1 | cup | Cranberries |
Directions
Combine first six dry ingredients in mixing bowl. Mix well. Beat egg, banana and melted margarine together. Add banana mixture to dry ingredients. Stir to blend. Stir in cranberries just to mix. Fill greased muffin cups almost full. Bake at 375 for 20 to 25 minutes or until set.
Recipe By : baking festival 243 calories 6.9g fat and 1.2g fiber Posted to MM-Recipes Digest V4 #268 by anastasia@... (Eleanor Creighton) on 97
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