Crab and cheese salad
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (6oz) frozen crabmeat =OR=- |
| 1 | can | (6oz) crab, drained |
| ½ | cup | (2oz) Swiss cheese, |
| Shredded | ||
| ¼ | cup | Chopped onion |
| ¼ | cup | Finely chopped celery |
| ¼ | cup | Finely chopped green bell |
| Pepper | ||
| 2 | Hard boiled eggs | |
| ¼ | cup | Mayonnaise |
| ¼ | cup | French dressing or cocktail |
| Sauce | ||
| Salt to taste | ||
Directions
If using frozen crab, drain about half the liquid off.
Combine all ingredients; chill and serve.
Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini