Crab & cheese salad
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | (6oz) frozen crabmeat =OR=- |
1 | can | (6oz) crab, drained |
½ | cup | (2oz) Swiss cheese, |
Shredded | ||
¼ | cup | Chopped onion |
¼ | cup | Finely chopped celery |
¼ | cup | Finely chopped green bell |
Pepper | ||
2 | Hard boiled eggs | |
¼ | cup | Mayonnaise |
¼ | cup | French dressing or cocktail |
Sauce | ||
Salt to taste |
Directions
If using frozen crab, drain about half the liquid off.
Combine all ingredients; chill and serve.
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