Corn dodgers

6 servings

Ingredients

QuantityIngredient
-PNewton vkbb14a
2cupsCornmeal
1teaspoonBaking soda
¼cupSugar
2Large eggs;beaten OR egg substitutes
1cupNonfat plain yogurt
1tablespoonOlive oil

Directions

Preheat oven 400F. Sift together cornmeal and baking soda into large bowl; add sugar.

Make a well in center and pour in eggs, yogurt and oil. Stir together well and bake for 15 min.

From: What's for Dinner?