Confetti dressing
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Salad Oil |
| ¾ | cup | Vinegar |
| ⅓ | cup | Sugar |
| 1 | teaspoon | Salt |
| 2 | Green Onions W/Tops -- | |
| Sliced | ||
| ¼ | cup | Pimiento Stuffed Olives |
| ½ | small | Green Pepper -- Cut Into |
| Pieces | ||
| 1 | large | Celery Stalk -- Sliced |
Directions
Put all of the ingredients into a blender container and blend until the vegetables are finely chopped. Chill the mixture before serving.
Stir the mixture before spooning the dressing over salad greens.
Makes approximately 2⅓ cups of dressing.
Recipe By :
From: Marjorie Scofield Date: 04-16-95 (160) Fido: Recipes