Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 3 \N | Scoops vanilla ice cream; up to 4 |
| 3 tablespoons | Coffee syrup; up to 4 |
Put ice cream and coffee syrup in a blender and blend only until mixed.
Posted to TNT Recipes Digest by rkanahele@... (Ronald KL Kanahele) on Apr 24, 1998