Coffee can ice cream
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Milk |
1 | cup | Cream |
½ | cup | Sugar |
1 | Egg | |
Desired Flavoring |
Directions
You will also need a 1 lb. coffee can and a 3 lb. coffee can - both with good lids.
Mix all ingredients well. Pour into 1 lb. coffee can and put on the lid.
Place the 1
lb. can inside the 3 lb. coffee can. Put ice and rock salt around the 1 lb. can. Put
the lid on the 3 lb. can. Roll on the floor for 15 to 20 minutes, or until ice cream has set. Add more ice and salt, as needed.
Recipe By : Aunt Libby's Kitchen Posted to EAT-L Digest 1 November 96 Date: Sat, 2 Nov 1996 20:39:45 -0500 From: Martha Sheppard <MARTHAHS@...> NOTES : This is a great way for kids to have fun as well as make a treat for themselves.
You can use an egg timer so that each has a turn rolling.
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