Yield: 1 Batch
Measure | Ingredient |
---|---|
1 cup | Instant coffee crystals |
1 cup | Hot chocolate or cocoa mix |
1 cup | Non-dairy creamer |
½ cup | Sugar |
Combine all ingredients; mix thoroughly. Store in a tightly- covered jar. To serve; put 1-½ to 2 tablespoons into a cup or mug. Stir in boiling water to fill cup. Makes 3-½ cups coffee mix or about 25 or more servings.
Reprinted with permission from: The Electric Kitchen & Hawaiian Electric Company, Inc.
[Meal-Master compatible format by Karen Mintzias]