Coca cola barbecue sauce

1 Servings

Ingredients

QuantityIngredient
2tablespoonsUnsalted butter
1eachOnion, finely chopped
2eachesGarlic cloves, minced
1eachBay leaf, crumbled
2cupsKetchup
¾cupCoca-Cola
1tablespoonWorcestershire sauce
1teaspoonDijon mustard
2teaspoonsWine vinegar
1xSalt and pepper to taste

Directions

Melt butter in medium saucepan over medium-low heat. Add onions and cook 1 minute. Add garlic and cook 4 minutes longer. Do not brown. Stir in remaining ingredients. Heat to boiling; reduce heat and simmer, uncovered, stirring occasionally, 1 hour. Brush on chicken during final 10 to 15 minutes of grilling. Makes 1½ cups.

From "Cooking with Fire and Smoke" by Phillip Stephen Schulz.

Printed in the July 2, 1992 issue of the Los Angeles Daily News.