Claudia's corn bread mix
1 8x8 pan
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | YELLOW CORNMEAL |
| 1 | cup | FLOUR |
| ¼ | cup | SUGAR |
| -- HOW TO USE MIX-- | ||
| 4 | teaspoons | BAKING POWDER |
| ½ | teaspoon | SALT |
Directions
ASSEMBLE ALL INGREDIENTS AND PUT IN QUART BAGGIE OR APPROPRIATE CONTAINER, LABEL AND STORE WITH INSTRUCTIONS ON HOW TO USE MIX: 1. POUR ONE PACKAGE OF MIX INTO A BOWL; ADD ONE EGG AND ONE CUP MILK AND
5 TABLESPOONS SOFTENED SHORTENING;.
2. BEAT TIL SMOOTH FOR ABOUT A MINUTE.
POUR BATTER INTO A BREASED 8X8X2 SQUARE BAKING DISH (GREASED).
3. BAKE 425 DEGREES FOR 20 TO 25 MINUTES UNTIL SLIGHTLY BROWN AND CENTER IS SLIGHTLY FIRM.
__________NOTE__________
I PURCHASE A BOX OF CORNMEAL AND IT MAKES 8 MIXES (!) I USE MY KIDS' NEW BROWN LUNCH BAGS TO USE AS A 'PACKAGE' AND LABEL WITH MY KITCHEN STICKER LABELS.