Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 1 can | Fronzen Lemonade* |
| 1 can | Grapefruit Soda** |
| ½ cup | Brandy |
| ¼ cup | Cointreau or Curacao |
| 13/16 quart | Bottle Claret Wine |
| \N \N | Ice Cubes or Mold |
*INGREDIENT LIST SHOULD READ: 1 6-oz. can frozen lemonade concentrate.
**INGREDIENT LIST SHOULD READ: 1 12-oz. can grapefruit soda, chilled.
In large pitcher or punch bowl, combine all ingredients. Chill with ice cubes or mold. Serve immediately.
Garnish this lovely cocktail beverage with a pink grapefruit wedge or orange slice.
I have never made this recipe. It comes from my "Pillsbury Festive Holiday Recipes" cookbook, Classic #13.