Sparkling cranberry claret jelly
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Cranberry juice |
1 | cup | Dry red wine |
3½ | cup | Sugar |
1 | Pouch liquid certo |
Directions
Combine cranberry juice, wine and sugar in a med saucepan. Bring to a full rolling boil and boil hard 1 min. stirring constantly. Remove from heat and stir in liquid certo. Skim off foam with a metal spoon and pour into sterilized jars and seal. Makes 4 cups.
Source-Certo booklet
Recipe by: Certo
Posted to MC-Recipe Digest V1 #857 by Carol & Bob Floyd <c.floyd@...> on Oct 21, 1997