Yield: 6 servings
|2||Squares bitter chocolate|
|½ cup||Chopped nut meats (pecans or walnuts)|
MELT CHOCOLATE with butter and add a cup of sugar. Stir well. Stir in the eggs, first the yolks and then the whites which have been beaten with the ¼ teaspoon of salt. Add vanilla, half a cup of flour and fold nut meats through. Bake at 350 degrees for 20 to 30 minutes, or until done. Cut into slim rectangular sticks.