Yield: 24 Servings
Measure | Ingredient |
---|---|
6 ounces | Butter |
1 tablespoon | Golden syrup |
1 cup | Flour |
1 cup | Rice bubbles |
1 cup | Coconut |
¾ cup | Sugar |
1 tablespoon | Cocoa |
½ teaspoon | Vanilla |
\N \N | Chocolate icing |
Date: Thu, 12 Aug 93 09:33:35 +0200 From: hz225wu@... (Micaela Pantke) (COLLECTION) From: ynnuf@... (Doreen Randal) Melt together 6oz butter and 1 Tbs golden syrup. Add 1 cup flour, 1 cup rice bubbles, 1 cup coconut, ¾ cup sugar, 1 Tbs cocoa and ½ tsp vanilla. Mix well together. Bake in moderate oven 180C (350F) 20 minutes.
Ice with chocolate icing while warm and cut into fingers.
NOTE: I assume "rice bubbles" are probably Rice Krispies--Glen REC.FOOD.RECIPES ARCHIVES
/COOKIES
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