Yield: 1 Servings
|10||Firm apple bananas|
|10||Flat wood skewers|
|1 cup||Semi-sweet chocolate pieces|
Peel and cut a small piece off the tip of each banana; insert skewers into cut ends. Place in freezer for 3 hours or longer until frozen.
Just before serving, put chocolate and shortening into small mixing bowl. Microwave at 50% power for 2½-4 minutes or until most pieces oare shiny and soft; mix well. Immediately dip bananas into chocolate, turning as necessary until bananas are coated. After serving, wrap and freeze any remaining coated bananas. Makes 10 servings.
Submitted by: Residential Services Division Organization: Hawaiian Electric Company Alt.Culture.Hawaii