Bananas caramel
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Dwigans fwds07a | ||
Directions
Whip 1 cup of the cream until it is stiff; set it aside in the refrigerator. In a small saucepan, mix the sugar, remaining cream and butter. Stirring occasionally, cook them about5 minutes to caramelize them, but do not let the mixture become to dark. Sti Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman