Chocolate cherry cake #2

Yield: 24 Servings

Measure Ingredient
1 pack Pillsbury plus devils food cake mix
1 can (21-oz) cherry pie filling
1 teaspoon Almond extract
2 \N Eggs; beaten
1 cup Sugar
5 tablespoons Margarine
⅓ cup Milk
1 pack (6-oz) chocolate chips



From: FSelkovits@...

Date: 3 Nov 1995 12:21:58 -0600 Mix the first four ingredients well and pour into a greased and floured 15x10 jelly roll pan. Bake for 20-30 minutes at 350. Meanwhile, heat sugar, margarine, and milk to the boil - stir constantly. Remove from heat and stir in the chocolae chips until smooth. Pour over warm cake.



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