Chinese style hamburger hash
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 2 | tablespoons | Veg. oil |
| 2 | mediums | Onions; chopped |
| 1 | cup | Celery; sliced |
| 10 | ounces | Can of mushroom soup |
| 10 | ounces | Can of cream of chicken soup |
| 1½ | cup | ;warm water |
| ½ | cup | Rice |
| ¼ | cup | Soy sauce |
| ¼ | teaspoon | Pepper |
| 3 | ounces | Can of crisp chow mein noodles |
Directions
Brown meat in oil; Add onion, celery, soups and water. stir in rice, soy sauce and pepper. Turn into a lightly greased casserole. Cover and bake in a 350 oven for 30 min; remove cover and bake 30 min longer. Sprinkle on chow mein noodles and bake 15 min more.
From the Sunset Casserole Book. I think garlic and a can of water chestnuts or bamboo shoots would make a nice addition here- Jim Weller.
From: Jim Weller Date: 15 Mar 96