Chicken parmesan 2

Yield: 1 Servings

Measure Ingredient
4 \N Pieces of Boneless, Skinless Chicken Breasts
\N \N Italian Seasoning Bread Crumbs
1 \N Egg
\N \N Jar your favorite Spaghetti Sauce
1 pounds Shredded Mozzarella Cheese

Take Chicken, and dip in Egg.. Then coat evenly with Bread Crumbs.. Fry in alittle bit of grease both sides..on medium high heat. When cooked thoroughly, pour Spaghetti Sauce over chicken.. Then do the same with the Cheese.. Cover with a lid... Cook until Cheese melts... Then Serve..

Posted to Recipe Archive - 20 October 96 Date: Sun, 20 Oct 96 13:31:02 EDT submitted by: Mchelee@...

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