Chef's dressing mix
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | cup | Mayonnaise |
| 1½ | cup | Fresh buttermilk |
| 2 | Tablespoons vinegar | |
| 2 | Tablespoons sugar | |
| ½ | Teasp worcestershire sauce | |
| ¼ | Teaspoon dry mustard | |
| ½ | Teaspoon salt | |
| ⅛ | Teaspoon granulated garlic | |
| Or garlic powder | ||
Directions
In a medium bowl, combine all ingredients. Stir with a wire whisk until thoroughly blended. Pour into a 1-quart container with a tight-fitting lid. Attach lid. Label with date and contents. Store in refrigerator. Use within 4 weeks. YIELD: About 1 quart Chef's Salad Dressing Mix. Source: More Make-A-Mix