Cheesy ham bake

8 servings

Ingredients

Quantity Ingredient
3 eaches Eggs; Lg, Beaten
2½ cup Milk
4 teaspoons Mustard; Prepared
¼ teaspoon Salt
¼ teaspoon Dill Weed
⅛ teaspoon Pepper
8 ounces Macaroni; Cooked, Drained
1½ cup Cheddar; Md, Shredded
1 cup Cooked Ham; Cubed
¼ cup Onion; Chopped
¼ cup Pimento; Chopped

Directions

Combine the eggs, milk, mustard and seasonings. Add 1 cup of the cheddar cheese, the ham, onion and pimento and the macaroni, blending well, and pour into a buttered 2-quart shallow baking dish. Bake in a preheated 350 Degree F. oven for 45 minutes and remove from the heat.

Quickly sprinkle the remaining cheddar cheese on the top and serve hot.

Recipes are from the "Tillamook Cookbook" Put out by the Tillamook Creamery Association.

<<Rich>> Sysop Of The "New" Home BBS 104/419

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