Cheesy baked apples (100 calories)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | mediums | Baking apples; peeled, cored and cut into eights |
| ¼ | cup | Water |
| 2 | teaspoons | Lemon juice |
| 2 | tablespoons | Sugar |
| 1 | tablespoon | All-purpose flour |
| ¼ | teaspoon | Ground cinnamon |
| ½ | cup | American cheese (2 oz); shredded |
Directions
Arrange apple slices in a shallow baking dish; sprinkle with the water and the lemon juice. Combine sugar, flour, ground cinnamon, and ⅛ teaspoon salt; sprinkle over apples. Bake covered, in a 350 F. oven about 45 minutes or till apples are tender. Uncover; top with the shredded American cheese.
Bake 5 minutes more or till cheese melts.
Makes 6 servings.
Typed and formatted by Martha Hicks & Buster Recipe by: Better Homes & Gardens-The Dieters Cookbook Posted to MC-Recipe Digest V1 #855 by "Nitro_II " <Nitro_II@...> on Oct 21, 97