Yield: 6 servings
Measure | Ingredient |
---|---|
6 eaches | Apples; Lg, * |
⅓ cup | Granola Type Cereal |
⅓ cup | Dates; Pitted |
¼ cup | Almonds Or Walnuts; Chopped |
½ teaspoon | Cinnamon; Ground |
¼ teaspoon | Nutmeg; Ground |
2 teaspoons | Lemon Juice |
6 tablespoons | Honey |
3 tablespoons | Melted Butter Or Margarine |
¾ cup | Apple Juice Or Water |
* Apples should be peeled if desired, but in all cases, cored.
Place the apples in a 9-inch square baking pan. In a bowl combine the cereal, dates, almonds, cinnamon, nutmeg, lemon juice and 3 tb of honey. Spoon equal amounts of the filling into each apple packing it lightly. Stir together the melted butter, the remaining 3 tb of honey, and apple juice.
Pour over the apples. Cover and bake in a 350 degree oven for 30 minutes. Uncover and continue to bake, basting often with the pan juices until tender when pierced, about 35 more minutes. Serve warm or cooled.