Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Olive or corn oil |
| ½ cup | Fresh lemon juice |
| 1 tablespoon | Worcestershire sauce |
| ½ teaspoon | Pepper |
| ½ teaspoon | Garlic salt |
| 1 pinch | Oregano |
| 2 pounds | Jumbo green shrimp |
| \N \N | (deveined) |
| \N \N | COCKTAIL SAUCE |
Combine lemon juice, Worcestershire, pepper & garlic salt; marinate shrimp 1 hour. Grill on rack over coals 5 minutes per side, or until shrimp turns pink. (Do not overcook.) File