Champagne melon cooler
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Chopped champagne melon, seeds removed |
| ½ | cup | Orange juice |
| ½ | cup | Lemon juice |
| ½ | cup | Caster sugar |
| Sliced strawberries | ||
Directions
Blend champagne melon, juices and sugar until smooth. Refrigerate covered for several hours. Serve topped with sliced strawberries. For the perfect afternoon picnic, simply freeze for ½ to 1 hour before packing.
"Sunday Mail" Adelaide South Australia, 23 Feb 1997