Watermelon cooler

Yield: 4 servings

Measure Ingredient
2 cups Watermelon Balls
1 cup Blueberries
1 pint Lemon Sherbet
1 quart Ginger Ale

I got this recipe from Publix in Cocoa Beach, Florida when my husband and I went there in May 1995. It sounds ideal for the hot weather in Florida - and for the hot summer we had in England this year :) Divide the watermelon balls among 4 tall glasses. Add a ½ cup scoop of lemon sherbet to each glass. Fill glasses with ginger ale.

Submitted By KAZ LANGRIDGE On 09-24-95

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