Cauliflower with bacon

Yield: 1 Servings

Measure Ingredient
¾ pounds Cauliflower florets
2 Bacon slices; finely chopped
2 Scallions; trimmed and finely chopped

Prep: 5 min, Cook: 15 min. Place cauliflower in a steamer basket over boiling water. Cover pan and steam about 8 minutes or until almost tender.

Remove steamer basket and set aside. Heat a heavy nonstick skillet over medium high heat. Cook bacon 4-5 minutes or until browned. Add scallions, cauliflower and salt and pepper to taste. Cook 2 minutes, stirring frequently until hot. ]]]]]

Posted to recipelu-digest by molony <molony@...> on Feb 06, 1998

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