Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 1 large | Can tomato juice |
| 1 small | Can tomato paste |
| \N \N | Garlic |
| \N \N | Oragano |
| \N \N | Basil |
| 1 pounds | Hamburger |
| 1 \N | Egg |
| \N \N | Bread crumbs |
| \N \N | Garlic |
| \N \N | Med italian sausage |
In large saucepan mix juice, tomato paste and seasonings. In bowl mix hamburg, bread crumbs, garlic and egg. Make into small balls and add to sauce and cook until thickened. I boil medium spiced italian sausage then cut up and add to sauce.