Yield: 1 servings
|Sliced raw potatoes
|Grated cheddar cheese
Butter casserole. Layer sliced potatoes, Canadian bacon and onion slices, alternating layers and ending with potatoes on top. Mix celery soup and milk and pour over casserole. Put grated cheese on top. Bake at 350 for 30-45 minutes or until potatoes are tender.
Amount of ingredients can vary depending on number of people being served. Submitted By BOBBI ZEE On 04-16-95