Cajun popcorn

Yield: 12 cups

Measure Ingredient
½ cup Margarine, melted
2 teaspoons Paprika
2 teaspoons Lemon pepper
1 teaspoon Salt
1 teaspoon Garlic powder
1 teaspoon Onion powder
¼ teaspoon Ground red pepper
20 cups Popped popcorn

Preheat oven to 300. In a small bowl, combine margarine, paprika, lemon pepper, salt, garlic powder, onion powder, and red pepper.

Place popcorn in a large baking pan; pour butter mixture over popcorn and stir until well coated. Bake 15 minutes, stirring every 5 minutes. Remove from oven; cool completely. Store in airtight container. Source: Quick Gifts of Good Taste Submitted By MEG ANTCZAK On 02-25-95

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