Yield: 12 cups
Measure | Ingredient |
---|---|
½ cup | Margarine, melted |
2 teaspoons | Paprika |
2 teaspoons | Lemon pepper |
1 teaspoon | Salt |
1 teaspoon | Garlic powder |
1 teaspoon | Onion powder |
¼ teaspoon | Ground red pepper |
20 cups | Popped popcorn |
Preheat oven to 300. In a small bowl, combine margarine, paprika, lemon pepper, salt, garlic powder, onion powder, and red pepper.
Place popcorn in a large baking pan; pour butter mixture over popcorn and stir until well coated. Bake 15 minutes, stirring every 5 minutes. Remove from oven; cool completely. Store in airtight container. Source: Quick Gifts of Good Taste Submitted By MEG ANTCZAK On 02-25-95