Butter mochi
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter |
| 1 | pack | (1 lb) mochiko |
| 1½ | cup | Sugar |
| 1 | teaspoon | Baking powder |
| 3 | cups | Milk |
| 5 | Eggs, beaten | |
| 1 | teaspoon | Vanilla |
| 1 | cup | Coconut |
Directions
Preheat electric oven to 350 degrees F. Melt butter; cool. Combine mochiko, sugar and baking powder. Combine butter and remaining ingredients. Stir into mochiko mixture; mix well. Pour into a 13 X 9 X 2-inch pan. Bake for one hour; cool.
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