Busy lady beef bake
5 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (10-oz) frozen peas and onions in butter sauce |
| 2 | tablespoons | Flour |
| 1 | can | (21-oz) beef stew |
| 1 | can | Flaky biscuits |
Directions
Preheat oven to 425 degrees. Place frozen vegetables, flour and stew in a 2 quart casserole. Cover; bake 25 minutes. Separate biscuits and place around edge of casserole. Bake uncovered until biscuits are golden brown.
Serves 5 to
6.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .