Bran cookies

6 Servings

Ingredients

QuantityIngredient
2Eggs, well beaten
4tablespoonsSour milk
½teaspoonSalt
¼cupButter or butter substitute
1teaspoonCinnamon
1cupBran
1cupFlour
¼teaspoonBaking soda
½cupSugar
1cupChopped raisins

Directions

Sift flour, measure, and sift with salt, baking soda, and cinnamon.

Add bran. Cream butter and sugar. Add eggs. Beat thoroughly. Add sifted dry ingredients alternately with milk. Add raisins. Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in moderate oven (400 F) about 20 minutes. 20 servings. Mrs. Carl Clements, Paonia, CO.