Bologna strata
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | Slices firm white bread, crusts removed | |
| ½ | pounds | Sliced American cheese |
| 2½ | cup | Milk |
| 1 | tablespoon | Minced onion |
| ¼ | teaspoon | Pepper |
| ½ | pounds | Sliced bologna |
| 4 | Eggs | |
| 1 | teaspoon | Mustard |
| 1 | teaspoon | Salt |
Directions
Grease a 13x9-inch baking dish. Arrange 6 slices bread in one layer across the bottom of the baking dish. Cover with bologna slices, cheese slices, and top with remaining 6 slices bread. Beat eggs well. Add remaining ingredients and beat again. Pour egg mixture over the layers in baking dish. Let stand 1 hour or refrigerate overnight. Bake at (350F) uncovered for about 50 minutes until puffed and lightly browned.