Bologna biscuits

Yield: 1 Servings

Measure Ingredient
2 cups Flour
3 teaspoons Baking powder
1 teaspoon Salt
1 cup Bologna, cut in pieces
⅓ cup Cooking oil
⅓ cup Milk

Sift together dry ingredients. Stir oil, milk and bologna into flour mixture and stir until just combined. Drop by heaping spoonfuls onto lightly greased baking sheets. Bake at (350F) about 15 minutes, or until done.

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