Blueberry pancakes (pat stockett)
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Flour |
2 | eaches | Level tsp baking powder |
1 | each | Beaten egg |
2 | teaspoons | Sugar |
3 | tablespoons | Melted butter |
1 | cup | Milk |
½ | teaspoon | Salt |
¾ | cup | Blueberries folded in (frozen or fresh) |
Mix and bake on hot griddle. |
Directions
Submitted By GAIL SHIPP On 04-28-95