Yield: 14 servings
Measure | Ingredient |
---|---|
1 pack | Yeast |
3 cups | Bread flour |
½ teaspoon | Salt |
2 tablespoons | Sugar |
4 teaspoons | Applesauce, unsweetened; |
16 ounces | Frozen blueberries; thawed a |
\N \N | ; reserve liquid |
¼ cup | Retained juice; at room temp |
¼ cup | Water; approx., 90 deg f |
Recipe by: DAK Industries Preparation Time: 3:40 In order listed, add all dry ingredients into pan. Put berries in with dry ingredients.
For a 1½ lb. loaf, my machine needs 300 cc of liquid at 90 deg. F.
I select thin top crust, then start the machine.