Best oatmeal chocolate chip cookies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
¾ | cup | Butter; room temp. |
1 | cup | Brown Sugar |
½ | cup | White Sugar |
¼ | cup | Water |
1 | Egg | |
1 | teaspoon | Cinnamon |
1 | teaspoon | Vanilla |
1 | cup | Flour |
½ | teaspoon | Salt |
½ | teaspoon | Baking Soda |
2 | cups | Oatmeal |
1 | cup | Chocolate Chips |
1 | cup | Nuts; optional |
1 | cup | Raisins; optional |
Directions
Preheat oven to 350°. Cream butter, add brown and white sugars, then water, egg, cinnamon and vanilla. Once well-mixed, add flour, salt, baking soda and oatmeal. Stir in chocolate chips, raisins and nuts. Bake on greased cookie sheet for 8 to 10 minutes, or until golden brown.
Recipe by: Alyson Preston
Posted to recipelu-digest Volume 01 Number 635 by GramWag@... on Jan 30, 1998
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