Beef noodle soup (dehy)
100 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6¼ | gallon | WATER; BOILING |
| 3½ | can | SOUP DEHY BEEF |
Directions
1. STIR SOUP MIX INTO BOILING WATER.
2. RETURN SOUP MIXTURE TO A BOIL. REDUCE HEAT; COVER; SIMMER 10 MINUTES.
:
Recipe Number: P01801
SERVING SIZE: 1 CUP (8 O
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .