Yield: 100 Servings
Measure | Ingredient |
---|---|
6¼ gallon | WATER; BOILING |
3½ can | SOUP DEHY BEEF |
1. STIR SOUP MIX INTO BOILING WATER.
2. RETURN SOUP MIXTURE TO A BOIL. REDUCE HEAT; COVER; SIMMER 10 MINUTES.
:
Recipe Number: P01801
SERVING SIZE: 1 CUP (8 O
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .